First start with making the rice if you do not have any precooked on-hand (don’t worry, most of us don’t!).Colorful bell peppers such as red, orange, yellow and you can also add green bell peppers.Black beans are rich in fiber, high in protein and iron, and combined with rice they both contain all the essential amino acids (proteins to support the body, digestion, and mental functions). Onions and red bell peppers have antioxidant properties and may help prevent cancer. Cilantro is an excellent herb that helps regulate and rid toxins from storing up in the body. Beans, quinoa, legumes, seeds and nuts are all great ways to get vegetarian protein without consuming animal fats. Plant-based diets may help the odds by reducing heart disease, lowering blood pressure and cholesterol and regulating sugar levels. + These vegetarian burrito bowl ingredients are nourishing! This burrito bowl is part of a healthy plant-based diet. Or add it over lettuce greens like this vegetarian taco salad bowl, or sprinkled (after it is made or use leftovers) baked on top of tortilla chips for burrito nachos- yep that is a thing too! + Very versatile and easy dinner recipe! Enjoy this vegetarian Mexican bowl over topped with guacamole, salsa, cheese, and sour cream if you please. + Plant-based gluten-free and vegan ingredients! This super quick 30-minute vegetarian burrito bowl encompasses all the delicious flavors of your favorite Mexican burrito without the tortilla using only plants. Why this easy vegetarian and vegan burrito bowl is so awesome! This makes nights where we have Mexican food or roasted vegetables a no brainer because I can prep the main entrée and serve it with my already prepared side of rice. I like to make a large batch of cooked rice or quinoa in the beginning of the week and store it in the fridge for convenient dinners. Who said burritos have to be in a tortilla? I used to love getting a vegetarian burrito bowl from Chipotle, so now I make them easily at home with all my favorite healthy fajita ingredients without the flour. It is a match for all Mexican dish lovers, and in our home we always devour the entire thing! Dinnertime meets the EASIEST meal with this super quick vegetarian burrito bowl that feeds a family and works well on busy evenings.
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